2/3 cup grated Parmesan Cheese
1 1/2 tsp. Italian Seasoning
1 25 oz. package frozen roll dough
1/2 cup butter, melted
Lightly grease Bundt pan, set aside. In a small bowl combine cheese and It. seasoning. Cut roll dough into one inch pieces, dip each piece in melted butter, coat with cheese. Place dough and let rise one hour or until doubled in size. Bake 30-35 minutes at 350. Cover with foil during last 10 minutes.
Wednesday, August 13, 2008
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